Among the famous Bengali dishes, there is one dish that never fails to impress anyone, which is spicy mutton kassa. A perfect lunch recipe that is loved by all non-vegetarians.
Mutton, Ginger, Garlic, Onion, Red Chili, Green Chilli, Vegetable Oil, Curd, Salt
|Additional Info||For frozen package, keep below -18 degree Celsius|
|Note||Best before 2 months from the date of packaging|
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